Menu

Served with marinara sauce.

Tots loaded with cheddar, jack, queso cheeses, and topped with bacon bits. Served with a side of sour cream.

Served with beer cheese sauce.

Fried tenderloins tossed in wing sauce over fresh greens, celery, blue cheese crumbles, and tomatoes. Served with blue cheese dressing.

With parmesan cheese, croutons, and grilled chicken breast comes with Caesar dressing.

Sliced turkey breast, bacon, cheddar cheese, tomatoes, lettuce, and mayo on grilled sourdough.

A traditional roast beef sandwich dipped in au jus on a kimmelweck roll with a side of horseradish.

Roast beef, smoked ham, swiss cheese, mustard, pickles, and caramelized onions on grilled sourdough.

Roast beef with caramelized onions, and provolone on a toasted roll with au jus.

Chicken breast, caesar salad, parmesan cheese, and tomatoes.

Marinara and Mozzarella

With cheese, peppers, and onions.

With lettuce, tomato, and blue cheese.

Beer battered haddock served with fries, pasta salad, coleslaw, and tartar sauce.

Cajun-style or with lemon butter. Served with fries, pasta salad, and coleslaw.